Yesterday I had the best dinner - both food and atmosphere, at Addis in Dar. It is Ethiopian food, which is sort of similar to Indian food. You eat various gravies with a fermented (it is good, just risen) pancake. Pair that with delicious honey wine and top it off with delicious spiced coffee and popcorn. Yum, yum - I will be looking for an Ethiopian Restaurant ASAP when I return.
3 comments:
Spiced coffee and popcorn? That's an interesting combination. Could you figure out what the spice is?
Hey Cath! WOW! What an amazing adventure you are having -- and quite cultural on all levels I see! Glad you are finding the cuisine enjoyable (as compared from other visits...) We miss you here! It is FINALLY sunny here - off to a walk to Pike Place. Be safe and see you next week! xx
I am enjoying visiting your blog. What interesting places and people you are meeting. Plan to visit Jill in Chicago this June and hope you might be there, too. Love, Auntie Jane
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